Thursday 25th October 2018
Venue: The restaurant, The Rectory at the Old Bell Hotel Malmesbury
Start time: 7.00 canapes served in the Bar Canapes to be served in the Bar from 7pm
Dinner: 8pm
Price £59.00 per person
The Menu
Starter
Goats Cheese & Walnut ‘Cheesecake’, Quince, Pear & Honey Compote(V)
Fish
Chargrilled Monkfish, Shellfish, Lemon & Dill Sauce, Butter Beans, Stem Broccoli,
Pasta course
Rabbit, Pancetta & Thyme Tortellini, Parmesan Crisp, Tomato Sauce
Meat
Pan Fried Rack of Lamb (2 Bone), Braised Lamb Faggot, Slow Cooked Lamb Breast, Potato Fondant, Leeks, Caper Sauce
Dessert
Pressed Apple, Hazelnut Crumble, Blackberry Sorbet
The wines
All of the featured wines except the Malbec come from the Mendoza district in Argentina. The Malbec paired with the Lamb main course, comes from Salta, grown at the foothills of the Andes. All of the carefully chosen wines are vegetarian and Vegan friendly.
