Saturday 25th January 2020
Join us for our annual celebration and tribute to Robert Burns, his life and works. This year’s menu created by our Head Chef includes a selection of delicious Scottish dishes paired with whisky.
Venue: The Refectory Restaurant at The Old Bell Hotel Malmesbury
From 7.30 pm
Price: £49.00 per person
The Menus
View Our Starters and Main Menu here