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Handmade for you by our Pastry Chef & Chocolatier Dominique Bon.

Macaroons, Chocolates & Scones

Box of 6 Macaroons

Box of 6 Chocolates

Two Scones with Jam & Clotted Cream

Cake Selection


Banana Financier Sponge, Salted Caramel Mousse & Dark Chocolate Cream


Almond Dacquoise, White Chocolate Rose & Lychee Light Cream, Raspberry Jelly


Citrus Zest & Sea Salt Meringue, Lemon & Ricotta Cheesecake, Lemon & Tangerine Confit

3 Chocolates

Gianduja “pain de gene” Dark, Milk & White Chocolate Mousse


Spicy Financier Sponge Cake with Vanilla Bavarois, Pineapple Flambé & Coconut Cream


Each cake serves 8 to 10 people. All cakes are gluten free. 48hrs notice required.

For more information
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